Easy Chocolate Cake recipe[Eggless] at home

Hello foodies. Today we are going to make the most demanding chocolate cake recipe that we love to have on our birthdays and family events. Yes, That’s the birthday cake and the easy chocolate cake recipe is the favorite among most of us.

So we will see the complete easy making and baking process of the easy chocolate cake recipe which you can make at your home without having your oven. So without wasting time, let’s jump to the recipe.

Steps to Make Easy Chocolate Cake recipe

At first, take a medium cake tin and grease with oil. Put baking paper inside the tin properly.

In a bowl take 1 cup milk of normal temperature, then add 1 cup powder sugar, ½  cup oil, 1 tbsp vinegar ½  tsp vanilla essence or chocolate essence. Mix it well and keep the mix aside for 5 minutes.

After 5 mins again mix it well. Put a sieve in the bowl. Add 1 ½  cup all purpose flour,2 tbsp cocoa powder, 1 tsp baking powder, ½  tsp baking soda. Mix well until no lumps.

Add 2 tbsp milk to adjust consistency and mix it well. Now the cake batter is ready. Pour The batter in the cake tin. Then tap the tin slowly.

Preheat a pan for 10 mins in medium flame. After 10 mins put the cake tin in the pan. Bake it for 50-55 mins on low flame or in a preheated oven 180 degrees for 30-40 mins. Then check it with a spoke. If it is clean then the cake is ready.

After cool, demoulded the cake smoothly. 

Take 2 cup (250 grams) chopped dark chocolates in a bowl. Add 1 cup (150 grams) fresh cream, ½  Tsp butter. Mix it. Leave it 5 minutes and then stir it well. Now keep it in the fridge for 10 min to set.

Trim the sponge from top of the cake. Cut it into 3 layers.

After 10 min whisk the chocolate cream. Then assemble the cake. Spread sugar syrup well. Spread the cream, And repeat the process. Then cover the whole cake with cream.

Keep it in the fridge for 20-25 min. After 25 min it set completely. For dripping add 2 tsp milk in leftover cream and heat up in a double boiler. Fill it in the piping bag. Drip it on the cake. Now keep it in the fridge for 15 minutes. Now the chocolate cake is ready.

After the cake is ready, you can make the design of your choice on it. We have tried the rose one. You can place the design you love and also can add the colorful sprinkle over it to look so beautiful

Now you can serve the easy chocolate cake with your family and friends and get the creamy chocolate taste.

I hope you have tried the easy chocolate cake recipe and like it too. Please comment below hoe does it tastes. We have prepared the eggless white vanilla cake for you also. Get the recipe here.

Thank you. Cheers.

Eggless Chocolate cake recipe [at home]

Bake something delicious following our simple chocolate cake recipe. It’s a light and creamy chocolate cake made without eggs. Its so easy to make at home without having a microoven. Follow the below ingredients to make the super smooth and delicious chocolate cake recipe

EQUIPMENT

• A cake making tin
• A bowl
• A sieve
• A stand to be placed

INGREDIENTS

• Baking paper
• 250 gm Dark Chocolate
• 125 gm Heated fresh Cream
• 1 n 1/2 cup flour (All purposed)
• 2 tbsp Cocoa power
• 3 cup Milk
• 1 cup Powder sugar
• 1/2 cup Oil
• 1 tbsp Vinegar
• 1 tsp Baking Powder
• 1/2 tsp Baking Soda
• 1/2 tsp vanila /chocolate essense

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